Our delicious freshly shucked oysters are only $15/dozen (natural) every Thursday 6-8pm (or until sold out) in the Public Bar – or why not try chefs special ‘topped’ variety for just $20/dozen? Pair it perfectly with a glass of Angas sparkling or Tanqueray gin for just $6 and you have yourself the ultimate start to your pre-weekend. Why should Friday have all the fun?
Available in bars with purchase of a full priced drink, limit of one dozen oysters per drink purchase (excludes restaurant & functions). Not valid with members discount or any other offer. The Bellevue practices the Responsible Service of Alcohol.